Blend of Pommard (57%), Wadenswil (11%) and Dijon (32%) clones of Pinot noir sourced from our Evenstad Estate Vineyards (60%), Winery Hill Vineyard (11%), Guadalupe Vineyard (16%), and Two Barns Vineyard (9%) in the Dundee Hills and Jerusalem Hill Vineyard (4%) in the Eola Hills.